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Current location: Technology > Food Science > Herbals, Ingredients and Flavors


 
1. Leffingwell and Associates
Information on flavor and fragrance materials, industry news, shareware for food additives, and links to papers on olfaction, food science, carotenoids, and odor thresholds.
http://www.leffingwell.com/ - 30-09-2003 - [detailed information]
Rating: [6.00] Votes: [1779]
  
2. Food Ingredients First
Industry news and links, supplier directory, product applications and research database.
http://www.foodingredientsfirst.com/ - 25-08-2002 - [detailed information]
Rating: [5.00] Votes: [2045]
  
3. Natural Food Colours Association (NATCOL)
Offers technical advice to industries that request it. Includes and explanation of what pigments are found in nature publications.
http://www.natcol.org/ - 05-05-2002 - [detailed information]
Rating: [5.00] Votes: [1299]
  

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